Sponge Cake
January 24, 2013
Author: Jews for Jesus

Kosher for Passover super light and fluffy sponge cake

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Tzimmes – Carrot and Sweet Potato
January 24, 2012
Author: Jews for Jesus

Main Passover brisket dish served with a delicious carrot and sweet potato side dish (Tzimmes) often slow cooked with dried fruit.

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Gefilte Fish Recipe
Author: Jews for Jesus

Yiddish for “stuffed fish” Gefilte fish is a dish of ground fish mixture served cold during Passover.

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Matzah Ball Soup
Author: Jews for Jesus

Matzah Ball Soup Chicken Soup 4 pounds chicken parts 3 1/4 quarts water 3 onions, peeled 2 cloves garlic 1 bay leaf 2 chicken bouillon cubes 1 1/4 tablespoons salt 2 carrots, peeled 1 tablespoon dried parsley 1 teaspoon dried dill Place chicken parts, onions and water...

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Roast Lamb Recipe
Author: Jews for Jesus

Classic Passover dish of Roast Lamb

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Charoseth
Author: Jews for Jesus

This sticky, sweet condiment is eaten on matzah with maror during the Passover Seder

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Matzah Kugel (with cheese)
Author: Jews for Jesus

Matzah Kugel is not only great to have at your own Seder but the perfect dish to bring to a friends’ seder.

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