recipes

Apple Cake (from the Jews for Jesus Cookbook)
May 18, 2017
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Recipe: Award-Winning Potato Pancakes (Latkes)
December 19, 2016
Author: Melissa Moskowitz

I don’t like to brag, but I did win first place for this recipe at a Hanukkah party held by the Chicagoland-area Messianic community. What won the judges over? “We loved the onions,” they said. Latkes are traditionally eaten with homemade applesauce or sour cream, but some prefer their latkes with ketchup. 4 large potatoes, scrubbed…

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How To Make THE BEST Challah You Will Ever Eat
May 20, 2014
Topics: recipes

Jewish mother Hannah Zaretsky shows us how she makes her sweet crowd favorite challah bread.

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Sponge Cake
January 24, 2013

Kosher for Passover super light and fluffy sponge cake

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Tzimmes – Carrot and Sweet Potato
January 24, 2012

Main Passover brisket dish served with a delicious carrot and sweet potato side dish (Tzimmes) often slow cooked with dried fruit.

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Gefilte Fish Recipe

Yiddish for “stuffed fish” Gefilte fish is a dish of ground fish mixture served cold during Passover.

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Matzah Ball Soup
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Roast Lamb Recipe

Classic Passover dish of Roast Lamb

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Charoseth

This sticky, sweet condiment is eaten on matzah with maror during the Passover Seder

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Matzah Kugel (with cheese)

Matzah Kugel is not only great to have at your own Seder but the perfect dish to bring to a friends’ seder.

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Five-Hour Sticky Roast Chicken
December 15, 2009

Try one of Clive’s recipes! Spice Rub 4 teaspoons of sea salt 2 teaspoons of paprika 1 teaspoon of onion powder 1 teaspoon of cayenne pepper 1 teaspoon of thyme 1 teaspoon of white pepper ½ teaspoon of garlic powder ½ teaspoon of black pepper Chicken 1 large roasting chicken 1 cup of chopped onion…

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Susan Perlman’s Bubbe’s Teglach Recipe
September 23, 2005
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Celebrating Shavuot in Israel
May 1, 2002
Topics: recipes, shavuot
Author: Daphna Sadan
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